shatavari

Shatavari Kalpa

Shatavari Kalpa 

COMPOSITION

Each 10 grams Contains Approx: Shatavari (Asparagus racemosus) 1500mg., Elaichi (Elettaria cardamomum) 150mg., Kesar (Crocus sativus) 0.3mg., Sharkara (Sugar) Base.

INFORMATION

The main ingredient in this medicine is Shatavari. There are various types of Shatavari, but the bitter-tasting `asparagus racemosus` has immense medicinal utility. Sharangdhar Shatavari Kalp contains this variety of Shatavari, apart from cardamom and saffron for taste and colour.

Doses :
1-2 teaspoonful twice a day with milk or water.
__ifPurchasable__
__endifPurchasable__